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Tag: bolivia
Herencia: In August 1449 fire hot spots in the Northern Amazon region of Bolivia
The northern of department of Beni had the highest number of hot spots with 686, followed by La Paz with 599, and Pando had 204 hot spots.
FOBOMADE: Chinese company will build bridge in Rurrenabaque without an environmental license
The Chinese company SINOPEC is a state company specializing in oil issues, but it will build the bridge without the environmental license.
El Deber: Pirates of the ‘green gold’ plunder the Amboró National Park
The Amboró Park is one of the protected areas most diverse in the region, with 1,600 species of fauna and 5,000 of flora. However, its richness in timber also are threatening it.
Revista Herencia: The water under pressure in the Amazon, five activities that threaten it
Research that analyzes the theme “Amazon under pressure” based on the problems of the region due to five activities that threaten water and the ecosystem.
El Deber: 32 million hectares burned in fourteen years
Space monitoring of forest fires has shown that until last year 71.3% of fires that affected the country occurred in the department of Santa Cruz and 23.7% in Beni.
Erbol: In Bolivia Amazon development law project was approved
Project considers the development of Amazon as an integral and sustainable element; through a participatory, shared and equitable administration for the benefit of the Amazonian population and the country.
El Deber: The new dwarf tapir can be a Bolivian “flagship species”
The new species called Tapirus kabomani, the dwarf tapir, is known in Bolivia as ‘black tapir’, ‘small tapir’ or ‘tapir donkey legs’.
Página Siete: The Amazon is very exploited and poorly studied
Brazilian expert believes in a hypothesis of a direct relationship between the flooding in the Bolivian Amazon with the operation of the dams of Jirau and San Antonio.
La Razón: Cosmetics company flourishes with amazonic biodiversity of Bolivia
Products are made with fruits of the Bolivian Amazon, which generate 100% vegetable oils, which are extracted by indigenous communities using traditional methods.